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Prep Time
Cook Time
Servings
Asthma
Prepare Farro Prepare farro according to package directions.
Whisk Together Dressing In a large bowl, whisk together the vinegar, honey, mustard, salt and pepper. Slowly drizzle in the oil, while whisking, until all the oil is combined.
Toss Salad Add onions, apple, cheese, cherries, walnuts and farro to the bowl. Toss until well combined.
Serve & Enjoy Serve immediately or serve cold. Enjoy!
Replace farro with a gluten-free grain, like quinoa.
Omit feta cheese.
Omit toasted walnuts, replace with roasted sunflower seeds.
Apple can be high in salicylates, try a lower salicylate variety, such as golden delicious; Omit cherries.
Omit dried cherries.
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