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Cook Time
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Rheumatoid Arthritis
Soak Onion Make a bowl of salted ice water and soak the thinly sliced red onion for 15 minutes.
Whisk Together Vinaigrette Whisk together the vinegar, lemon juice, lemon zest, honey and dried oregano. Add ½ teaspoon salt and ¼ teaspoon pepper. Whisk in the olive oil until well mixed.
Assemble Salad In a large bowl, add the chopped tomatoes, olives, cucumbers, and cannellini beans. Pour vinaigrette over vegetables and mix thoroughly.
Garnish & Serve Sprinkle with feta cheese and adjust salt and pepper as needed.
Replace feta cheese with a dairy-free version or omit
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