A Meijer Company.
Peaches, or “stone fruits”, contain the nutrient lutein to promote eye health. They also provide vitamin C to help the body more easily fight infections and lower inflammation.
Walnuts are one of the few plant-based sources of omega-3 fatty acids. These types of fats are important for heart and brain health, as well as reducing inflammation within the body.
Preheat Oven Preheat oven to 400°F.
Bake Baguette Place sliced baguette onto a baking sheet and spray the top of each slice with olive oil. Place in oven and bake until golden brown, about 3-5 minutes.
*Baguette: Purchase a pre-sliced baguette or crostini pieces.
Stir Ingredients In a medium-sized mixing bowl, stir together the goat cheese, lemon juice, and fresh thyme.
*Thyme & Basil: Use tubed thyme and basil to minimize food preparation and reduce hand strain.
*Lemon Juice: Use bottled lemon juice to minimize food preparation and reduce hand strain.
Combine and Garnish Spread goat cheese mixture over each bread slice and top with a few thin slices of peach. Add walnuts, basil, salt, pepper, and a drizzle of honey.
*Goat Cheese: Mix together the lemon juice, thyme, basil, walnuts, salt, and pepper with the goat cheese instead of placing on top of the crostini for easier eating.
Replace the baguette with a gluten-free bread
Replace goat cheese with a dairy-free cream cheese
Use a gluten-free bread; swap out peaches for sliced strawberries; swap out the honey for agave nectar
Mix together the lemon juice, thyme, basil, walnuts, salt, and pepper with the goat cheese instead of placing on top of the crostini for easier eating.
Use tubed thyme and basil to minimize food preparation and reduce hand strain.
Use bottled lemon juice to minimize food preparation and reduce hand strain.
Purchase a pre-sliced baguette or crostini pieces.
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