A Meijer Company.
Cold foods that aren’t cooked, such as salsa, smoothies, yogurt and fruit, are typically well-tolerated in patients experiencing altered taste.
Spices and seasonings, such as garlic and onion, may help those who are experiencing bitter or metallic taste changes.
Tomatoes are rich in lycopene, a nutrient that can help reduce the risk of heart disease and help with eye, skin, and hair health.
Wash Hands Wash hands and all cooking surfaces with soap and warm water before beginning.
Blend Ingredients Add all ingredients to a food processor. Blend until salsa is desired texture. Blend for a longer time for thinner salsa, or blend for a shorter time for chunkier salsa.
Serve & Store Enjoy right away or refrigerate. Salsa will keep in the refrigerator for up to 3 days.
Wash Dishes Wash dishes in hot, soapy water. Sanitize cooking tools and surfaces, and thoroughly wash hands.
Ask a friend or family member to help make this dish.
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