Pharmacy Notices
Drink | Side | Snack

Ginger Snap Cider

  • 5 Mins

    Prep Time

  • 0 Mins

    Cook Time

  • 1

    Serving

  • 145 Calories
  • 0g Fat
  • 38g Carbs
  • 0g Protein
Recommended For:

Nausea/Vomiting

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  • Instructions & Tools

    Instructions

Ingredients

  • 1 Serving
  • 145 Calories
  • 0g Fat
  • 38g Carbs
  • 0g Protein
  • 5 Mins Total Time
  • 1 Ginger Snap Cookie
  • 2 Tbsp Sugar
  • 2 oz Apple Cider, pasteurized
  • 2 oz Ginger Beer
Recipe created by Meijer Chefs

Nourishment Note

Ginger Beer

Ginger beer, ginger ale, and ginger tea are all proven to help reduce feelings of nausea.

Liquids

Consuming liquids between meals rather with meals can help reduce episodes of nausea and help maintain hydration.

Cool Foods and Drinks

Consuming cool, light foods and beverages with little odor can help with nausea.

Instructions

  • 1 Serving
  • 145 Calories
  • 0g Fat
  • 38g Carbs
  • 0g Protein
  • 5 Mins Total Time
  • 1

    Wash Hands Wash hands and all cooking surfaces with soap and warm water before beginning.

  • 2

    Mix Ingredients To a zip-top bag, add the ginger cookie and sugar. Crush gently rolling a rolling pin over the bag. Wet the rim of the glass and dip in the sugar cookie mixture. (This step is optional).

  • 3

    Pour Over Ice Fill a glass half-full of ice. Pour the apple cider over ice. Top with ginger beer.

  • 4

    Wash Dishes Wash dishes in hot, soapy water. Sanitize cooking tools and surfaces, and thoroughly wash hands.

Recipe created by Meijer Chefs

What You’ll Need

  • Measuring Cup

  • Glass

  • Zip-Top Bag

  • Rolling Pin

Allergen Swap

  • GGluten

    Replace ginger snap cookie with a gluten-free version.

Fatigue Buster

  • Ask for Assistance

    Ask a friend or family member to help prepare recipe.

  • Make a Large Batch

    Try making a large batch and keeping it in the refrigerator to have on hand for nausea episodes. Beverage will keep well for up to 2 days.

There's plenty more delicious recipes to try!

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