Lemon, Feta, and Zucchini Pizza
-
40 Mins
Prep Time
-
12 Mins
Cook Time
-
8
Servings
- 392
Calories
- 12g
Fat
- 50g
Carbs
- 10g
Protein
Altered Taste/Smell
Ingredients
- 1 Package Whole Grain Pizza Crust Mix
- 1 Large Zucchini, thinly sliced in matchsticks, long ribbons, or thin slices, wash before slicing
- 4 Cloves Garlic, 2 minced and 2 sliced
- 1 Tsp Kosher Salt, plus extra to taste
- 4 Tbsp Extra Virgin Olive Oil
- 2 Tsp Lemon Zest, wash lemon before zesting
- 8 Oz Pasteurized Feta Cheese Crumbles
- ½ Cup Scallions, white and light green parts only, thinly sliced, wash before slicing
- Allergens:
- D Dairy
- G Gluten
- View Substitutions
-
DDairy:
Replace the feta cheese with a dairy-free version.
-
GGluten:
Replace the regular pizza crust with a gluten-free version.
Instructions
1.
Wash Hands Wash hands with soap and water.
2.
Prepare Zucchini Combine the zucchini and minced garlic in a medium bowl. Add the kosher salt and toss to combine. Transfer the contents to a strainer and set over the bowl. Let rest for 20-30 minutes. Place contents in a paper towel and squeeze to remove the excess water. Set aside.
3.
Prepare & Cook Pizza Crust Prepare and cook pizza crust according to package instructions.
4.
Add Pizza Toppings Once crust is halfway through cooking, remove from the oven and quickly top with olive oil, zucchini, lemon zest, garlic slices, and feta cheese. Return to oven for cooking until feta cheese is melted and crust is cooked through.
5.
Add Pizza Seasonings Remove from the oven and top with salt, pepper, and scallions.
6.
Cool & Serve Allow pizza to cool before consuming. Pizza will keep covered in the refrigerator for about 2 days.
7.
Wash Hands Wash hands with soap and water.
Nourishment Notes
Fatigue Buster
-
Pre-Made Pizza Crust
Purchase pre-made pizza crust instead of a packaged mix. Follow package instructions for preparing, and top with above ingredients.
-
Pre-Sliced Zucchini
Purchase pre-sliced zucchini strips and omit step 2 of the recipe.
-
Ask for Assistance
Ask a friend or family member to help prepare this dish.
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