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Prep Time
Cook Time
Servings
Altered Taste/Smell
Wash Hands Wash hands and all cooking surfaces with soap and warm water before beginning.
Prepare Zucchini Combine the zucchini and minced garlic in a medium bowl. Add the kosher salt and toss to combine. Transfer the contents to a strainer and set over the bowl. Let rest for 20-30 minutes. Place contents in a paper towel and squeeze to remove the excess water. Set aside.
Prepare & Cook Pizza Crust Prepare and cook pizza crust according to package instructions.
Add Pizza Toppings Once crust is halfway through cooking, remove from the oven and quickly top with olive oil, zucchini, lemon zest, garlic slices, and feta cheese. Return to oven for cooking until feta cheese is melted and crust is cooked through.
Add Pizza Seasonings Remove from the oven and top with salt, pepper, and scallions.
Cool & Serve Allow pizza to cool before consuming. Pizza will keep covered in the refrigerator for about 2 days.
Wash Dishes Wash dishes in hot, soapy water. Sanitize cooking tools and surfaces, and thoroughly wash hands.
Replace the feta cheese with a dairy-free version.
Replace the regular pizza crust with a gluten-free version.
Purchase pre-made pizza crust instead of a packaged mix. Follow package instructions for preparing, and top with above ingredients.
Purchase pre-sliced zucchini strips and omit step 2 of the recipe.
Ask a friend or family member to help prepare this dish.
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