Breakfast | Side | Snack

Sweet Sautéed Apples

  • 5 Mins

    Prep Time

  • 15 Mins

    Cook Time

  • 8


  • 54


  • 2g


  • 9g


  • 0g




  • 2 Large Apples, washed and thinly sliced
  • 1 Tbsp Extra Virgin Olive Oil
  • ½ Tbsp Butter
  • 1 Tsp Cinnamon
  • ⅛ Tsp Salt
  • 2 Tsp Brown Sugar
  • 2 Tbsp Water
  • DDairy:

    Replace the butter with a dairy-free version or omit.


  • 1.

    Wash Hands Wash hands with soap and water.

  • 2.

    Heat Butter & Oil in Skillet In a large skillet, melt butter and olive oil over medium-high heat.

  • 3.

    Add Apples & Spices to Skillet Add sliced apples, cinnamon, salt, and brown sugar to the skillet. Cook for about 10 minutes, stirring occasionally.

  • 4.

    Add Water & Reduce Heat Add the water to the skillet and gently mix to combine. Reduce heat to low. Cook until apples are slightly soft.

  • 5.

    Serve & Enjoy Serve warm.

  • 6.

    Wash Hands Wash hands with soap and water.

Recipe Created by Meijer Registered Dietitians

Nourishment Notes


Apples contain water-absorbing soluble fiber and are a key component to the BRAT (bananas, rice, applesauce, toast) diet. The BRAT diet may be beneficial for improving diarrhea symptoms.

Fatigue Buster

  • Ask for Assistance

    Ask a friend or family member to help prepare this dish.

  • Mandoline

    Use a mandoline to cut apples into thin slices.

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