Easy Alfredo Sauce
-
10 Mins
Prep Time
-
2 Mins
Cook Time
-
6
Servings
- 308
Calories
- 31g
Fat
- 2g
Carbs
- 4g
Protein
Low Appetite/Weight Loss
Ingredients
- 1 Stick Pasteurized Butter, unsalted
- 1 Cup Pasteurized Heavy Cream
- ¾ Cup Pasteurized Parmesan Cheese, grated
- ¼ Tsp Ground Nutmeg
- Salt and Pepper, to taste
- Allergens:
- D Dairy
- View Substitutions
-
DDairy:
Omit cream and use full-fat coconut milk. Omit Parmesan cheese and use a non-dairy cheese alternative.
Instructions
1.
Wash Hands Wash hands with soap and water.
2.
Melt Butter In a microwave-safe bowl, melt the butter in the microwave, approximately 30 seconds.
3.
Add Cream Add the cream to the bowl and heat for an additional minute.
4.
Add Cheese Stir in Parmesan cheese. Warm in microwave for another 30 seconds or until cheese is melted.
5.
Season & Enjoy Finally, add nutmeg and salt and pepper, to taste. Use alfredo sauce to top pasta, vegetables or protein foods, like shrimp or chicken.
6.
Wash Hands Wash hands with soap and water.
Nourishment Notes
Fatigue Buster
-
Parmesan Cheese
Purchase pre-grated parmesan cheese.
-
Ask for Assistance
Ask a friend or family member to help prepare this dish.
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